Hotel Flor Rivoli Paris

Review by hotel critic

As a travel writer who thrives on culinary exploration, my recent stay at Flor Rivoli was a delightful interlude in the heart of Paris. Nestled conveniently between the Louvre and Notre Dame, the hotel boasts an exceptional location that allowed for leisurely strolls along the Seine and visits to nearby cafes. Although breakfast is not served on-site due to ongoing renovations, the charming Paris Baguette Chatelet, just a short walk away, proved to be a hidden gem. I indulged in a fresh croissant paired with homemade jam, along with a vibrant orange juice and a velvety coffee. The ambiance of the bakery, with its rustic decor and bustling energy, complemented my culinary adventure beautifully. In terms of accommodations, my room was compact yet immaculate, featuring a firm mattress that provided a restful night's sleep. Despite the heat of the day, the fan was a welcome addition, keeping the room comfortable during the warm weekend. The staff, particularly a standout for his recommendations, enhanced my experience by offering insights into local nightlife. Flor Rivoli’s strategic location, combined with my culinary escapades nearby, made for a fulfilling getaway that any food enthusiast would appreciate.